Serenidad Atardecer Paquete

I came here for my birthday celebration and this place didn’t disappoint. We arrived at our reserved time and was seated right away. The hostess asked our preference on where to sit and we decided to dine in with our feet in the water beachside. We arrived right in time for the sun fall and it truly added to the evening elegance. All the servers were lively. They helped make food selections and even took photos to document the special evening. I truly had a good time. The portions are large size so I dint have stomach space for everything but they provided to go boxes, making it simple to enjoy the food later. I think this restaurant is definitely a must try, at least once. I probably won’t be in a rush to return but I am definitely grateful to have had such an amazing birthday at this establishment. Thank you

A unique dining experience! As of writing this during the last week of May 2026, the next available 4pm reservation for "dining with your feet in the water" is mid-August 2026. 4pm is the only timeslot they accept for this type of reservation. However once these people are done with their tables, the restaurant will seat others with a general reservation. This made my evening as I just had a normal beach dining reservation and were offered this table. There was an eel swimming in the dining area! The New Orleans Oysters as an appetizer were delicious. The entrees (Seafood Pasta and Au Grautin Casserole with Scallops) were definitely on the salty side, especially the Au Gratin Casserole. The Baked Alaska as a dessert was good. Romel, our waiter, was kind and attentive. Overall, this was worth the unqiue experience despite the salty entrees. It lived up to the hype.

We had another wonderful dinner at Flying Fishbone in Savaneta. This is one of those places we always try to visit at least once when we’re in Aruba, and it never disappoints. We were lucky enough to get an amazing table right along the water, which makes the whole experience feel really special. The atmosphere here is hard to beat, especially in the evening when the lights come on and the ocean is right there beside you. The food was excellent and everything we ordered was beautifully prepared. One thing we’ve learned over the years is to make a 6:30 reservation instead of the earlier seating they often suggest for the “feet in the water” tables. That timing tends to work out perfectly and the experience is much more relaxed. A big shout out to our server Hilton, who was fantastic. He was attentive, friendly, and really helped make the evening memorable. Great food, beautiful setting, and wonderful service. Flying Fishbone is definitely worth the visit when you’re in Aruba. 🌅

Very nice place. You must make reservations. If you want to get seated with feet in water, there is only 1 seating at 4pm. We sat with get in the water and ended up with a table near the edge. There is a shelf to leave your shoes and also a very nice foot Washing station to clean your feet on the way out. We started with the oysters New Orleans style. It was really good. Then came the Roasted Artichoke & Goat Cheese Salad. So good. I got the Chicken Portobello. It was delicious and it was a huge portion. It can actually be shared with 2 people. My husband got the seafood pasta. He enjoyed it. For desert we hot the Baked Alaska which is set on fire at the table. The ice cream and sponge cake part was good. I didn't love the merengue and sambuca part of it. I thought the merengue would be a little harder but it was soft. The sambuca was a bit strong. But after we mixed it all together, it was fine

Atmosphere is wonderful with seating both on and off the sand, right on the water, some tables even with feet in the water. Service and food were very good and they were very knowledgeable and accommodating for food allergies such as gluten and dairy.